Healthy Ready-to-Eat Snacks for Active Days


Will a long casual lunch of French culture seep into our culture here in America? I suspect. Most days, we’re more face-to-face with all kinds of people you can find. certainly meal preparation is now in common language and there are endless healthy eating trendsbut most of us all fall out the window when the push comes when we’re stressed and busy.

I always take care to cut fruits and vegetables in my hand. It’s not as tasty or nutrient-dense as washing and cutting produce right before eating it, but getting them ready and ready to use is the only way I can actually eat them when I’m hungry (otherwise these are Stacy’s Pita Chips 100% say my name). In addition, having snacks that offer health benefits on hand, fiberprotein and/or healthy fats are the key to staying energized and full.

Of course anything you put in a shelf-stable bag will never even be as close as good-for-the-body farm produce, but there’s a time and place for both.

When you’re stuck and need a quick and easy snack, consider reaching for one of the following.


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